![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhX6Dn0234q5tazwyjexig8KLWO3RP6I5ChogYcqerVMqhcJqWQhSv6EWhFhOj0VrTWW7W_jYjC9xkYz9KlK6UkhpFzt0c4ukILT96nalxwM9y7oSodD8jHMlIfFjJgveQoYZZCAW0NAKA/s200/chocolate_chip_cookie.jpg)
Ingredients
- 3/4 c. white sugar
- 3/4 c. brown sugar
- 1 c. butter/margerine
- 2 eggs
- 1 tsp. vanilla
- 2.25 c. flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 c. semi-sweet chocolate chips
- chopped pecans
Directions
- Preheat oven to 375 F.
- Blend butter and sugars.
- Mix in eggs.
- Mix in vanilla.
- Add remaining dry ingredients.
- Spoon onto cookie sheet and bake for about 10 minutes (just keep an eye on them)
For a variation spread all the dough evenly into a 9" x 13" baking dish and cook for 20-25 minutes for cookie bars (my personal favorite).
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